It Doesn’t Taste Like Chicken: Vegan Chocolate Peanut Butter Eggs

Vegan Chocolate Peanut Butter Eggs Just 5 ingredients to make these homemade Vegan Chocolate Peanut Butter Eggs! They taste just like Reese’s (no really), except better because they are vegan! Melt-in-your-mouth salty, sweet peanut butter is dipped in melted chocolate. The perfect treat for your Easter basket! If you’ve made my vegan peanut butter cups before then you already know… READ: Vegan Chocolate Peanut Butter Eggs

April 13, 2022

The Glowing Fridge: 5-Ingredient Collagen Protein Bars

Hi friends! Going to make this short and sweet because my baby is going to wake up any minute. In this season of life I do not have the time or mental capacity to create long blog posts accompanying beautiful photos that I once did… now it’s “how can I get this up and on… Read More The post 5-Ingredient Collagen Protein Bars appeared first on The Glowing Fridge.

April 13, 2022

Liv B: Buffalo Whipped Feta Hummus

Buffalo sauce is good on EVERYTHING! This recipe is based on the one in Liv’s Cookbook! I don’t make that statement easily either. Sure, an argument could be made that it isn’t suited for ice cream. BUT, chances are that if you add buffalo sauce to any savoury dish – The post Buffalo Whipped Feta Hummus appeared first on Liv B..

April 12, 2022

The Full Helping: 10 Minute Vegan Ricotta Cheese

This vegan ricotta cheese is ready in only 10 minutes! Made with cashews and tofu, it’s a nutritious, homemade staple that can be used in a variety of dishes. Plus, it’s creamy and so satisfying. This has been the season of staples. As you’ve probably gathered from my recent blog posts, I’m not doing a lot of cooking. When I do cook—once weekly, as part of my Sunday meal prep—I’ve been sticking to recipes that I know and love. There will soon be… The post 10 Minute Vegan Ricotta Cheese appeared first on The Full Helping.

April 12, 2022

Liv B: Cheesy Cheddar & Herb Drop Biscuits

These Cheesy Cheddar & Herb Drop Biscuits are dairy-free, extra extra special and most importantly EASY! They are dairy-free, only a handful of ingredients and much less messy than traditional biscuit making! Crunchy on the outside, yet buttery soft inside. Made with simple ingredients like flour, baking powder, herbs, salt and The post Cheesy Cheddar & Herb Drop Biscuits appeared first on Liv B..

April 11, 2022

Loving it Vegan: The Best Vegan Chili

The best vegan chili is loaded with beans, veggies and plenty of flavor! It’s hearty, cozy, comforting and insanely delicious. It’s also super easy to make with pantry staples. This delicious, hearty vegan chili is one of our absolute favorite vegan dinners. It’s so easy to make, with simple pantry ingredients. It is absolutely loaded… Read More » The post The Best Vegan Chili appeared first on Loving It Vegan.

April 11, 2022

Simple Vegan Blog: Instant Pot Quinoa

Making Instant Pot quinoa only takes 20 minutes and 2 ingredients! Quinoa is a gluten-free superfood high in fiber and protein. Have you ever made Instant Pot quinoa? If not, you’re lucky – because this is the best tutorial you’ll find! With simple and easy instructions, you’ll learn how to use your Instant Pot to make it in no time. It is actually ready with just 2 simple and affordable ingredients and it only takes 20 minutes. Continue reading Instant Pot Quinoa at Simple Vegan Blog.

April 10, 2022

The Vegan 8: Vegan Creamy BBQ Chickpeas and Lentils

Learn how to make the most delicious Vegan Creamy BBQ Chickpeas and Lentils using simple wholesome ingredients and a homemade bbq sauce! We all love easy and quick vegan dinners, am I right? These vegan creamy bbq chickpeas and lentils fit the bill. You only need a few simple ingredients and about 15 minutes to… Keep reading → The post Vegan Creamy BBQ Chickpeas and Lentils appeared first on The Vegan 8.

April 9, 2022
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